In Oct. 2020, three Daegu/Busan (대부) breweries 
Gorilla Brewing X Daedo Brewery
X Galmegi Brewery
put their heads together for a delicious
new creation

Thus, a brilliant sour ale was born
The collaborative brew is aged in barrels
for 26 months, giving it triple the depth.
The barrel (oak) aging process also brings
hints of raisins, plums, and raspberries to complete the glass.
 

Admire the red hues, and pungent, sour
taste, followed by a soft sweetness that
will have you falling to your knees (figuratively, of course).